Wage Reform 2 Step

Have you ever asked yourself why it is that, when a restaurant becomes popular and serves twice as many customers as they did the month before, only the owner receives any of that dramatic influx of wealth, when they themselves have done the very least to serve and service those new customers? Is this not the manner and mode of labor compensation which was utterly despised when alleged of Communism? That workers being paid a set wage regardless of output, attitude, aptitude or ability would result in a feckless, substandard society where no one is happy to work and all service is terrible?

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